Friday, November 8, 2013

How to make the Parrot Head (Drink Recipes)

How to make the Parrot Head (Drink Recipes)





Next up in our series of drink recipes: the Parrot Head cocktail. This is the BEST way to make a Parrot Head Cocktail! Today we feature Chambord raspberry liqueur in our drink recipe. For more visit http://www.BartendingSchool4Free.com. Like the Parrot Head cocktail? Subscribe to our channel for new shots, shooters, drinks, cocktails, martinis and more drink recipes added every day! You can subscribe by clicking this link: http://www.youtube.com/user/FreeBartendingSchool You can also follow us on Facebook for great themed drinks and even more bartending tips and tricks that are perfect if you are trying to learn how to be a bartender. Find us on Facebook by clicking this link: https://www.facebook.com/Online.Bartending.School.4.Free?ref=hl The Parrot Head cocktail is 1 1/2 oz. dark rum, 1/2 oz. raspberry liqueur, and topped with pineapple juice.

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